Transforming Global Agrifood Trade with Digitalization & Transparency

Around 1.3 billion tons of food is wasted each year, costing the global economy nearly $1 trillion. With our mission to digitally transform global AgriTrade, DiMuto was born to tackle our world’s food resilience problem and supply chain inefficiencies.

Our Purpose

With our three pillars of Marketplace, Trade Management, and Trade Financing, DiMuto supports every aspect of AgriFood trading, redefining the way goods are managed from farm to table, seamlessly and simply connecting every step, and making it visible throughout.

By traders for traders, we want to help AgriFood business owners optimize their operations efficiently and for them to build a foundation of trust between their buyers or sellers so that they can take action on improving and growing their businesses in a more sustainable, efficient manner.

Maximizing Business Efficiency, Minimizing Impact on The Planet.

Our Vision

To build a sustainable, global agri-trade ecosystem – Maximising business efficiency, while minimising impact on the planet.

Our Mission

Using Technology to connect the dots seamlessly and visibly for more all-round efficiency and less wasteful AgriFood Trading.

Our Story

DiMuto was created by fresh produce veterans with decades of experience in the perishables trade. While managing a global food supply chain and conducting international trade deals when running a global fruits and vegetables marketer and distributor, founder Gary Loh experienced many pain points and realized there was a need to change the way global food trade is being done.

With the aim of transforming the way global food trade was conducted and solve the global issue of food resilience and supply chain inefficiencies, DiMuto was thus born.

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Solving the Global Problem of the “Messy Middle”

Global Food Systems faces significant challenges that expose its lack of resilience, making it vulnerable to disruptions.

15%

of food is wasted globally before it reaches consumers

Source: UNEP

30%

of global emissions come from food & agriculture

Source: Our World in Data

50%

of fresh produce traded is NOT profitable

Source: Global Coalition of Fresh Produce

This fragility stems from siloed, fragmented data across supply chains.

Limited data sharing restricts visibility, making it harder to anticipate disruptions, optimize operations, and reduce waste.

Real-Time Visibility

IoT sensors and AI analytics optimize logistics with live updates on location, temperature, and humidity.

Predictive Analytics

Risk mitigation through data-driven insights into spoilage risks and logistical bottlenecks.

AI-Enhanced Quality Assurance

Advanced image recognition ensures consistent quality across the supply chain.

Blockchain Traceability

Immutable records foster trust and transparency, redefining global trade standards.

Tap into the Future of Agritech

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Our Milestones

148 M

Volume Reached

9.5 M

Total Cartons Tracked

791

Total SKU (Product) Categories

Source: Global Coalition of Fresh Produce

Awards and Accolades

Our Team

Gary Loh
Founder, Chief Executive Officer

Selena Cheng
Managing Director

HUIMIN LEE
Chief Experience officer

SOFIA ACUÑA
BUSINESS DEVELOPMENT AND LEGAL MANAGER

JORDON HO
HEAD OF TECHOPS

BRYANT WONG
Senior Finance Lead

MIGUEL GIRALDO
DIRECTOR OF LATAM OPS

RUBÉN TAPIA
HEAD OF CORPORATE DEVELOPMENT LATAM

SANTIAGO GIRALDO
SALES MANAGER

THET HLAING
SENIOR TECHNICAL LEAD

Kimberly Ho
SUSTAINABILITY LEAD

Esther Tiey
Sales & IMplementation Specialist

GUILLERMO FAIRBAIRN
BLOCKCHAIN/OPS ENGINEER

CAROL LOH
CHIEF ADMINISTRATOR

Our Board of Directors

Gary Loh
CEO

Patrick Vizzone
Board Director

Ryan Gwee
Board Director

Claire Pribula
Board Director

Dave Chen
Board Director

Our Advisors

James Prideaux
Strategic Advisor

Zakir AHMED
Strategic Advisor

ALLEN DAY
Technology Advisor

Simon Schillebeeckx
Strategic Advisor

Featured Partners and Investors


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